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Italian Herb Baked Spinach Chips Recipe – Healthy Snack Idea!

Get recipe: http://divascancook.com/italian-herb-baked-spinach-chips-recipe/

Move out of the way kale chips, spinach chips are my new healthy snack addiction! These Italian Herb Spinach Chips have been my new best friend all week. I can’t seem to get enough of them. They bake up crisp and flavorful and your house will smell divine while these are baking!

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Music by Kevin Macleod

Italian Herb Baked Spinach Chips Recipe – Healthy Snack Idea!

FAST RECIPE How to Cook Oven Roasted Shrimp | Black Tiger Shrimp | Prawns

FAST RECIPE How to Cook Oven Roasted Shrimp | Black Tiger Shrimp | Prawns
Ingredients:
1 lb. Black Tiger Shrimp | No Shell, No Tail, De-vined
½= Tsp Salt to Taste
½= Tsp Black Pepper
½= Tsp Red Chili Powder
1= Tbsp. Lemon Juice
Pre heat your Oven and cook – Bake @350°F / 176.7ºC for 20 minutes, Turn over and cook additional 10 minutes. Take out of the OVEN and Enjoy with your family/friends. Please share your experiences with me, I would like to hear from you, Thank You.

“PLEASE USE YOUR OWN OVEN SETTINGS BECAUSE EACH OVEN TEMPERATURE CAN VARIES OR LIKE IN MY CASE I AM COOKING 3 DISHES/TRAYS AT THE SAME TIME THEN COOKING TIME / COOKING TEMPERATURE CAN BE DIFFERENT. NORMALLY SHRIMPS ARE COOKED IN 10 MINUTES THEN TURN OVER FOR ANOTHER 5 MINUTES AND IT’S ALL WELL DONE”.
Thanks for watching, Enjoy, and please don’t forget to: LIKE, COMMENT, FAVORITE, SHARE and SUBSCRIBE.
”GIVE THIS VIDEO A THUMBS UP”

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*Disclaimer – Background Music “Alan Walker – Fade” (NCS Release)
**Disclaimer: All information is for educational purposes only and is the personal view of the author.
***Disclaimer: This Recipes to nourish is purely for informational and educational purposes only, not intended as medical advice, diagnosis or prescription. If you have any questions about food, diet, nutrition, natural remedies or holistic health then please do your own research and consult with your health care practitioner.

FAST RECIPE How to Cook Oven Roasted Shrimp | Black Tiger Shrimp | Prawns

Bulletproof Coffee Recipe: You’ll Never Guess What Makes It Creamy

Next time you have a cup of joe, skip the cream and sugar because the latest way to take your coffee is “bulletproof.” Everyone is talking about this unusual-sounding, creamy concoction of coffee, coconut oil, and butter that Dave Aspery dreamt up: we’re showing you how to make it.

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Bulletproof Coffee Recipe: You’ll Never Guess What Makes It Creamy

Low Carb Cheesecake | No Bake Keto Deliciousness | 3 Different Flavors!

Cashew Crust: https://www.ketoconnect.net/recipe/cashew-cheesecake/
Chocolate Crust: https://www.ketoconnect.net/recipe/low-carb-chocolate-cheesecake/
Chocolate Ganache: https://www.ketoconnect.net/recipe/easy-no-bake-cheesecake/

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Low Carb Cheesecake | No Bake Keto Deliciousness | 3 Different Flavors!

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3 different flavors of low carb cheesecake! We’ve got a cashew crust, chocolate crust, and an amazing chocolate ganache topped cheescake. These are all no bake cheesecakes. Keto cheesecake is among our favorite desserts since not too much is compromised in flavor since cheesecake is high fat to begin with. We’ve perfected this low carb cheesecake recipe so feel free to use it with any flavor combo or toppings you want!

Check us out on social media, we are putting out all kinds of high quality high fat content! Comment below and let us know what you think. We will be posting new videos twice a week and 3 recipes/blog posts a week. We are working hard to provide you with the tools to enjoy and succeed on your Keto journey. Feedback, suggestions, and interaction of any kind is always welcome. You can even request recipes and we’ll see what we can come up with. Thanks for watching!

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‘Torn’

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Low Carb Cheesecake | No Bake Keto Deliciousness | 3 Different Flavors!

Roti Phulka or Chapati | नर्म फूली फूली रोटी | How to make Chapati – step by step recipe

How to make Soft Chapati and Roti step by step Recipe.

Ingredients:
Wheat flour (गेहूं का आटा) – 2 cups (300 grams)
Salt (नमक) – ½ tsp or to taste
Oil (तेल)– 2 tsp
Ghee (घी) – 2 to 3 tbsp
Wheat flour (गेहूं का आटा) – 1 cup (150 grams) (for dusting)

Directions:
Getting ready:
1.Take 2 cup of wheat flour, ½ teaspoon salt in a big mixing bowl, add 1 tsp of oil. Mix well, add water in small portions to prepare soft dough.

2.Firstly bind the wheat flour well and gradually press and smoothen it. Knead the dough well for 3 to 4 minutes until it smoothes. If the dough is still stiff, add water accordingly. Once ready, cover and keep it aside for 20 minutes to set.

Making:
3.After 20 minutes are done, grease your hands with some oil and smoothen the dough again to make it soft.

4.To make chapattis,take small lumps from the dough. Roll the lump into round dough ball and flatten it a little.

5.Dust the dough ball with dry wheat flour and roll out the chapatti thinly with 6 to 7 inch diameter. When the chapatti sticks to the rolling board, dust the chapatti with wheat flour again and roll out. Meanwhile heat a tawa on flame for roasting the chapattis.

6.Gently lift the roti from the rolling board and place it on the tawa. Let the chapatti roast a little from beneath. Once the chapatti is roasted from beneath ,flip the side and let it roast until it gets little brown spots beneath.

7. When you see little brown spots on this side, roast the chapatti directly on the flame.Flip the chapatti and very carefully roast it making sure it doesn’t burn.

8. Immediately take offthe chapatti from flame when it gets brown spots and place on the bowl kept above the plate. If you place it directly on the plate it will turn soggy from beneath. Likewise prepare rest of the chapattis as well.

9. Apply some ghee onthe roasted chapattis. For this, pour some ghee over it and rub the chapattisto each other to spread the ghee evenly.

10.For roasting chapattis on the tawa, roast the roti on both the sides then flip the side and press down with a ladle until it puffs up and brown spots appear.

Serving:

11.You can also store the chapattis directly inside the casserole. Spread a foil sheet or thick cotton napkins inside the casserole. Place the chapattis inside the casserole and cover. Store the chapattis immediately inside the casserole but keep it open until the chapattis cool down.

12. Serve these steaming hot chapattis with any Indian curry or stir fried sabzi as wellyour taste and enjoy your meals.

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Roti Phulka or Chapati | नर्म फूली फूली रोटी | How to make Chapati – step by step recipe

5 Easy & Delicious Salad Dressings

Homemade vegan salad dressings are so much better than the store bought stuff: plus they’re cheaper and way healthier!! Did I mention they’re incredibly easy to make?! All the recipes are below. Let me know which are your favorites and what you put them on. I’ve gotta say, the cumin lime vinaigrette on steamed or roasted beets and sweet potato is ?

☆ CREAMY AVOCADO DRESSING

makes about 1 cup

1 ripe avocado, diced
1 cup orange juice
2 teaspoon tamarind paste (or 5 dates soaked and blended with the juice of one lime)
1 tablespoon Garam Masala or curry powder
dash of cayenne pepper
¼ teaspoon sea salt
black pepper to taste

Place the ingredients into your blender and blend until smooth. Add water to thin if necessary.

☆ TAHINI MISO DRESSING

makes about 1½ cup

¼ cup tahini
2 tablespoons freshly squeezed lemon
1 tablespoon mellow miso
½ teaspoon sea salt
½ cup water

Place ingredients in a bowl and stir to combine. Or place ingredients into a jar with a lid, and shake until creamy.

☆ LEMON VINAIGRETTE

makes about 1 cup

2 tablespoons dijon mustard
¼ cup lemon juice, freshly squeezed
2 teaspoons maple syrup
½ teaspoon sea salt
½ teaspoon black pepper
¼ cup extra virgin olive oil

Place ingredients in a bowl and stir to combine. Or place ingredients into a jar with a lid, and shake until creamy.

☆ CUMIN LIME DRESSING

makes 1/2-3/4 cup

4 tablespoons fresh lime juice
1 tablespoon white vinegar
1 minced garlic clove
¼ teaspoons salt to taste
1 teaspoon ground cumin
1 teaspoon Dijon mustard, to taste
½ teaspoon black pepper
¼ cup extra virgin olive oil

Place ingredients in a jar with lid and shake vigorously until creamy.

☆ POMEGRANATE MOLASSES VINAIGRETTE

makes 1/2-3/4 cup

1 tablespoon pomegranate molasses
2 tablespoons dijon mustard
1 tbsp apple cider vinegar or lemon
½ teaspoon sea salt
¼ cup extra virgin olive oil

Place ingredients in a jar with lid and shake vigorously until creamy.

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songs:
“Jeunesse Vauclin” by Barel Coppet and Mister Lof
“Las tres muchachas” by Eladio Romero Santos
“Mussieu a tet’a poisson la” by Orchestre Combo Zombi
“Embi ila” by Beyene Habte
“Caribea” by Moondog
“Sock It to ‘Em Soul Brother” by Bill Moss

5 Easy & Delicious Salad Dressings

Meringue Cookies Recipe: Chocolate Meringue Cookies Recipe: How To: Di Kometa-Dishin’ With Di #129

Meringue Cookies Recipes & Video: Learn How To Make this Chocolate Meringue Cookie Recipe! Meringue Cookies are Easy To Make, crispy, light cookies and these Chocolate Meringues are perfect for Valentine’s Day or anytime! Sweet, crisp cookies, full of chocolate flavor and low fat! Great with ice cream, fresh fruit, whipped cream or even chocolate sauce for more chocolate flavor! Get this complete recipe with instructions and measurements and many more video recipes @ http://www.DishinWithDi.com I hope you enjoy this easy Chocolate Meringue Recipe.
*Made without cream of tartar

Dessert Recipes you may also like.
Mint Chocolate Chip Meringue Cookies Recipe: http://www.youtube.com/watch?v=Ae5AUHOg-IY
Superfine Sugar/Caster Sugar Substutite: http://www.youtube.com/watch?v=2Fv2MmnNaLs
Chocolate Chip Coconut Macaroons Recipe – My most requested Cookie & SOOOO EASY! http://www.youtube.com/watch?v=Zq_Hyz9Nj80
Cut Out Sugar Cookies Recipe: How to Make Sugar Cookies From Scratch: https://www.youtube.com/watch?v=O–TtEgiJ9Q
Homemade Chocolate Pudding: https://www.youtube.com/watch?v=6tW3GskXeLM
Homemade Hot Chocolate: https://www.youtube.com/watch?v=M-EISIdhUBw
Red Velvet Cupcakes Recipe: https://www.youtube.com/watch?v=KSiTBqOaA-c
Chocolate Buttercream Frosting Recipe: https://www.youtube.com/watch?v=az1gVAF3pR0
Mint Chocolate Chip Ice Cream Recipe: NO MACHINE! http://www.youtube.com/watch?v=1Pw_ed5Nzjw
Homemade Marshmallows Recipe: http://www.youtube.com/watch?v=CEVUanqyVO0
Chocolate Cupcakes Recipe: http://www.youtube.com/watch?v=nikWJyw0rxY
Whipped Cream Frosting Recipe http://www.youtube.com/watch?v=jWvoUR_s1Vs
Strawberry Ice Cream: Recipe: How to make: NO MACHINE! Easy! https://www.youtube.com/watch?v=HWcpjw2-jOo
Fresh Fruit Tart Recipe Tutorial! How To Make a Fruit Tart with Filling & Glaze! Easy!!

Molten Chocolate Lava Cakes Recipe: Chocolate Dessert Recipe: http://www.youtube.com/watch?v=qW0qbfllGpk

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Dishin’ With Di is an Internet cooking show hosted by Diane Kometa. The show offers viewers a quick and easy way to learn how to cook and bake, as Diane demonstrates recipes, shares baking and cooking tips and more! New episodes are released every week. Diane goal is simple: to make life a little easier, more enjoyable and delicious, for as many people as she can!

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Meringue Cookies Recipe: Chocolate Meringue Cookies Recipe: How To: Di Kometa-Dishin’ With Di #129

Leftover Turkey & Kale Soup – Healthy Holiday Recipe

A great way to use up your leftover turkey from Thanksgiving.

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Leftover Turkey & Kale Soup – Healthy Holiday Recipe