The HCG Diet is great, but eating 500 calories a day means each one really needs to count. This soup is a great (delicious) alternative to another salad. Recipe here: http://su.pr/8zCAgF
Video was sent in by a customer who used our HCG Drops and lost 15 pounds in 14 days.
OMG! OMG! This super tasty baked lobster for HCG phase 2, is simply to die for! YUM! YUM! YUM!!! You have to try this, you wont regret it, so yummy!!! Weather your on the HCG diet or not, your gonna love this!
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Ingredients:
1 small Lobster tail (about the size of your fist)
salt and pepper
1 Lemon
1-2 tsp of parsley (fresh or dried)
couple pinches of dill
(some HCG friendly vegetables for a side)
Directions:
Cut into lobster tail from tail fin to the other end, and again horizontally on the point of the tail fin. (kinda like the letter “T”)
Separate lobster meat from the tail shell, pull up and out of the space you cut in shell and rest on top.
Place lobster tail in a glass backing dish. add your HCG friendly vegetable around the lobster in the dish. Sprinkle both with salt and pepper.
Cut the lemon and squeeze juices over lobster and vegetable.
Sprinkle parsley and dill over lobster and vegetable.
Slice up lemon that was juiced and place over vegetable.
Cook in a 350 degree oven for 15-20 mins.
Remove from oven and serve immediately.
Enjoy the deliciousness!
One week on the drops I’m down 8lbs and I feel pretty good 🙂 Trying out the recipes that came with the drops, not too bad, needed a little adjusting though. Will post the recipe if anyone is interested. 🙂
https://youtu.be/sG0F5GfbZ0o
Hello there! Here is my simple recipe on how to make a mousse like or even ice cream texture yogurt! This will reduce ur protein intake for the day and also fruit serving! So if you are having sweet cravings this is perfect for you!
You will need:
1/2 cup berries or fruits of choice
1/2 cup cottage cheese
1 packet of stivia sweetener
comfort food, While on HCG!
it tasted good,, i couldnt finish it all!
mirracle noodles
100 g eggwhites
1 apple, chopped
sweetener which bakes good
cinnamon
0 cal non stick spray for loaf pan
So this is a super quick and easy recipe I found online! All it really calls for is some lemon, herbs, seasoning! In the oven process it also calls for adding onion and garlic, but I already meal prepped that so I had those on hand already! I hope you give this a try!
Calories for 100 grams of tilapia is 128 calories
Safe to say… This saved me loads during my p2 phase and got through the week easier! Not to mention you can try different meats other than beef! Super simple to make and no time at all to cook! hope you enjoy
For the recipe go to http://www.hcgdietrecipesmadesimple.com.
This soup recipe is awesome because you can make it hot…or cold!
*Tip*
Soak noodles in bowl of water with 1 Tbsp lemon juice over night to remove the konjac smell associated with the Shirataki noodles. I usually have a container in my fridge ready for impromptu meals.
As a SOUP the recipe goes like this…
100 grams Chicken Breast
2 cups water or Low-sodium Veggie stock
1 tsp Crushed garlic
2 Tbsp Lime juice
100 grams Chopped Mushrooms, Peppers, Shallots and/or Celery (choose 2 and divide the 100g weight among the two chosen veggies how you wish)
1/2 tsp grated Ginger
1/2 bag Shirataki noodles
3 sprigs chopped Cilantro
(pinch of salt if you choose not to use veggie stock)
(chili flakes if desired)
Add chicken, water/stock, garlic and lime juice to a large pot and bring to a boil. I use precooked chicken but you can use raw and cook it in the water/broth. Add the 2 kinds of Chosen veggies from those listed above. Boil till veggies are soft and then add noodles and ginger (chili flakes if desired). Stir until well mixed and pour into a large bowl. Add chopped cilantro and more lime juice if desired. Enjoy!
As a COLD noodle dish…
100 grams Chicken Breast (thinly sliced)
1 tsp Crushed garlic
2 Tbsp Lime juice
100 grams Chopped Mushrooms, Peppers, Shallots and/or Celery (choose 2 and divide the 100g weight among the two chosen veggies how you wish)
1/2 tsp grated Ginger
1/2 bag Shirataki noodles
3 sprigs chopped Cilantro
(pinch chili powder if desired)
Place noodles, garlic, lime, ginger, and cilantro in a large bowl. Use two forks to gently toss to mix. Add a pinch of chili powder if desired. Add Thinly slice chicken breast and 2 chosen veggies from above, toss gently again. Pour into a bowl or on a plate and garnish with chopped cilantro. Add more lime juice if desired. Enjoy!